Food, wine and everything in between
The Search for the Perfect Christmas Cookie Melting moments are delicious, easy to make cookies that really do melt in your mouth. I thought these would be perfect as a Christmas cookie, decorated with royal icing and some Christmassy sprinkles so I made a test… [read more]
I’m always on the hunt for healthier snack options and I’m a big believer in DIY is best. These almond and coconut granola bars are so delicious and super easy to make. What you’ll need: 2 1/2 cups oats 1/2 cup almonds, roughly chopped 1/4… [read more]
Weekend breakfast at home is usually these quick and easy pancakes. They are the perfect vehicle for a variety of toppings and condiments, whether sweet or savoury. With only a few ingredients you could whip these up in no time at all so there is… [read more]
Cauliflower purée made easy! A purée is a wonderful thing. Easy to make and you can use whatever vegetables you have available. It can elevate any dish but is simple enough to make on any week night. Cauliflower is a great choice because it is… [read more]
There are few things better than homemade bread. Get the butter out, this one is a goodie! What you’ll need: 6 cups of white bread flour 1tsp salt 1tsp sugar 1tsp dried yeast 2½ cups of luke warm water 1tbsp olive oil Put the flour… [read more]
Follow my blog with Bloglovin How to make the easiest mushroom linguine using leftover bits in the fridge. I absolutely hate throwing food away and I’m dedicated to repurposing leftovers and using up little bits of ingredients lying around. You’ll obviously need to use your… [read more]